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Cabelas ✓ Official Specs Verified
Cabela’s Pro Series 24″
$699 $1.63 / sq.in Value
A versatile pellet smoker suitable for backyard BBQ enthusiasts.
MAIN GRATE 429 sq.in
TOTAL AREA 811 sq.in
HOPPER CAP. 22 lbs
TEMP RANGE 180° – 450°F
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✔ Key Advantages (Pros)
- Equipped with Camp Chef patented external Ash Cleanout cup and hopper dump
- Slide-plate direct flame searing capability and 811 sq. in cooking space
- WiFi PID digital controller with Smoke setting
✖ Limitations & Drawbacks (Cons)
- °F maximum dial temperature limit
- Open bottom storage shelf without doors
- Includes only one meat probe standard
Complete Hardware & Engineering Specifications
Click highlighted specification badges to filter matching models on the matrix| Capacity (Food Fit & Clearance) | 🍗 4 Chickens 🍖 4 Rib Racks 🥩 3 Pork Butts 🍔 40 Burgers 🍗 60 Wings |
|---|---|
| Party Serving Size | 👥 Serves 6-10 |
| Primary Cooking Grate | 429 sq.in |
| Total Cooking Area | 811 sq.in |
| Price per Sq. Inch (Value Metric) | $1.63 / sq.in |
| Pellet Hopper Capacity | 22 lbs |
| Operating Temp Range | 180°F - 450°F |
| Smart Tech & Connectivity | |
| Controller Microchip | Digital Wi-Fi 💨 Super Smoke Mode |
| App Ecosystem & Features | |
| Direct Flame Searing | 🔥 Direct Flame Slide (Up to 750°F+) |
| Chamber Insulation | Single Wall |
| Pellet Level Sensor | No Sensor |
| Ash Cleanout Solution | Removable Ash Cup |
| Hopper Dump Cleanout | Pellet Dump Door |
| Meat Temperature Probes | 2 Ports (1 Included) |
| Net Unit Weight | 144 lbs |
| Manufacturing Origin | Imported |
| Grill Size | 52.0" wide x 30.5" deep x 49.0" high |
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🌲 Estimated Fuel Consumption for Cabelas Cabela’s Pro Series 24″
At typical 225°F smoking temperatures, an auger system with a 22-lb hopper burns approximately 1.0 to 1.5 lbs of hardwood pellets per hour. A full hopper provides roughly 16 to 25 hours of continuous unattended low-and-slow cooks.