Great Value
Nexgrill ✓ Official Specs Verified
Oakford 1125 Pro Pellet Grill
$699 $1.1 / sq.in Value
A versatile pellet smoker suitable for backyard BBQ enthusiasts.
MAIN GRATE 633.79 sq.in
TOTAL AREA 1069.37 sq.in
HOPPER CAP. 32 lbs
TEMP RANGE 180° – 500°F
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🛡️ Official Amazon Listing • ⚡ Prime Available on Eligible Orders • 🔄 Standard Return Policy
✔ Key Advantages (Pros)
- Expansive 1,125 sq. in dual-tier cooking surface with heavy porcelain-coated cast iron grates
- Upgraded PID WiFi/Bluetooth controller with dual included meat probes and Keep Warm mode
- Sliding flame broiler plate allows direct open-flame searing up to 500°F
- External removable ash cleanout system and 28 lb hopper with rear dump chute
✖ Limitations & Drawbacks (Cons)
- Open lower cart frame lacks enclosed cabinet doors for weather-protected storage
- Single-wall barrel construction loses heat faster in freezing winter winds
- No built-in ultrasonic pellet level sensor
Complete Hardware & Engineering Specifications
Click highlighted specification badges to filter matching models on the matrix| Capacity (Food Fit & Clearance) | |
|---|---|
| Party Serving Size | 👥 Serves 14-22 |
| Primary Cooking Grate | 633.79 sq.in |
| Total Cooking Area | 1069.37 sq.in |
| Price per Sq. Inch (Value Metric) | $1.1 / sq.in |
| Pellet Hopper Capacity | 32 lbs |
| Operating Temp Range | 180°F - 500°F |
| Smart Tech & Connectivity | |
| Controller Microchip | Full color LCD Controller |
| App Ecosystem & Features | |
| Direct Flame Searing | 🔥 Direct Flame Slide (Up to 750°F+) |
| Chamber Insulation | Single Wall |
| Pellet Level Sensor | No Sensor |
| Ash Cleanout Solution | Removable Ash Cup |
| Hopper Dump Cleanout | Pellet Dump Door |
| Meat Temperature Probes | 2 Ports (1 Included) |
| Net Unit Weight | 161.8 lbs |
| Manufacturing Origin | Imported |
| Grill Size | 59.0" wide x 30.4" deep x 49.0" high |
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🌲 Estimated Fuel Consumption for Nexgrill Oakford 1125 Pro Pellet Grill
At typical 225°F smoking temperatures, an auger system with a 32-lb hopper burns approximately 1.0 to 1.5 lbs of hardwood pellets per hour. A full hopper provides roughly 24 to 36 hours of continuous unattended low-and-slow cooks.