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Weber Weber SmokeFire EPX6 Stealth Edition
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Weber ✓ Official Specs Verified

SmokeFire EPX6 Stealth Edition

$1,499 $2.31 / sq.in Value

A versatile pellet smoker suitable for backyard BBQ enthusiasts.

MAIN GRATE 648 sq.in
TOTAL AREA 1008 sq.in
HOPPER CAP. 22 lbs
TEMP RANGE 200° – 600°F
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✔ Key Advantages (Pros)

  • All-black porcelain-enameled Stealth finish with built-in lid lighting for night grilling
  • Reaches 600°F over Flavorizer Bars with Weber Crafted frame and 1,008 sq.in capacity
  • Includes low-pellet fuel sensor, SmokeBoost mode, and pull-out ash/grease drawer

✖ Limitations & Drawbacks (Cons)

  • Rear-mounted incline hopper can experience pellet bridging if not kept clean
  • Open bottom frame without enclosed cabinet doors
  • Requires careful grease tray maintenance to prevent flare-ups at 600°F

Complete Hardware & Engineering Specifications

Click highlighted specification badges to filter matching models on the matrix
Capacity (Food Fit & Clearance)
🍗 8 Chickens 🍖 8 Rib Racks 🥩 8 Pork Butts 🍔 30 Burgers 🍗 80 Wings
Party Serving Size 👥 Serves 15-25 🔍 Filter Tier
Primary Cooking Grate 648 sq.in 🔍 > 450 sq.in
Total Cooking Area 1008 sq.in
Price per Sq. Inch (Value Metric) $2.31 / sq.in
Pellet Hopper Capacity 22 lbs 🔍 ≥ 20 lbs
Operating Temp Range 200°F - 600°F
Smart Tech & Connectivity
Controller Microchip Weber Connect LCD PID Controller 💨 Super Smoke Mode 🔍 Filter
App Ecosystem & Features
Direct Flame Searing 🔥 Direct Flame Slide (Up to 750°F+) 🔍 Filter
Chamber Insulation Single Wall 🔍 View All Single Wall
Pellet Level Sensor Yes (Low Fuel Alert) 🔍 Filter
Ash Cleanout Solution Removable Ash Cup 🔍 Quick Ash Pan
Hopper Dump Cleanout Pellet Dump Door 🔍 Dump Door
Meat Temperature Probes 4 Ports (2 Included)
Net Unit Weight 179 lbs
Manufacturing Origin US Assembled 🔍 View All US Assembled
Grill Size 55.5" wide x 33.0" deep x 47.0" high

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🌲 Estimated Fuel Consumption for Weber SmokeFire EPX6 Stealth Edition

At typical 225°F smoking temperatures, an auger system with a 22-lb hopper burns approximately 1.0 to 1.5 lbs of hardwood pellets per hour. A full hopper provides roughly 16 to 25 hours of continuous unattended low-and-slow cooks.